Welcome to the fourth installment of our Select African Diaspora Plant Inventory. We have assembled more than 100 plants from various sources - books, publications, prototype gardens and conferences in order to identify plants that inextricably connected to the descendants of the Middle Passage and the peoples of West Africa.

The enslavement of West Africans to provide labor for the economic engine for European nations and the colonization of the Americas and the Caribbean. Africans who landed on these shores adapted their agricultural knowledge to newfound conditions - on large-scale agricultural productions on plantations, on plantation subsistence gardens they created to supplement their own food needs and in villages of freed slaves who fled from their captors and created their own agricultural economies to sustain their maroon communities.
Our select African Diaspora plant inventory is currently North American and Caribbean-centric. We will eventually add more plants from the gardening scene in West Africa, the Caribbean and South America.
Select African Diaspora Plant Inventory - Part 4 (P - R)

PLANT | CLASS | BACKGROUND / ORIGINS | SOURCE |
Pepper (hot): Buena Mulata, Fish Pepper; Ole Pepperpot | Capsicum annuum | Collected and preserved by painter Horace Pippin and reintroduced by William Woys Weaver. | NYBG-African-American; Truelove Seeds; Sistah Seeds; 100 Vegetables and Where They Came From - 2000 (W.W. Weaver) |
Pepper (hot): Aji Dulce, Chocolate seven pot, Scotch Bonnet, Tobago, Trinidad seven pot, West Indies Red | Capsicum chinense | NYBG-African-American; NYBG-Caribbean; 100 Vegetables - 2000 (W.W. Weaver) | |
Pepper (hot): Mboga, Tabasco; Piri Piri Pepper Mix (African Bird’s Eye Chili) | Capsicum frutescens | Vegetable pepper Zanzibar | Farming While Black - 2018 (L. Penniman); NYBG-Caribbean; Sistah Seeds |
Pepper (hot): Melegueta Pepper | Aframomum melegueta | In the Shadow of Slavery - 2009 (J. Carney) | |
Pepper (low heat): Trinidad Seasoning Pepper | Capsicum Chinese | Popular cooking pepper in Trinidad and Tobago | |
Parsley: Giant of Italy | Petroselinum crispum | ||
Pea: Red peas, Sea Island; Purple Hull Pinkeye, Sea Island Rice Pea; Ezell Family Fish Eye Blackeyed Pea, Brown Crowder, Iron and Clay, First Lady Northern, Whippoorwill | Vigna unguiculata | West Africa; Gullah Geechee variety; Beecher red pea | Truelove Seeds; Sistah Seeds; Farming While Black - 2018 (L. Penniman); NYBG-African-American; NYBG-Caribbean; Heirloom Vegetable Gardening - 2018 (W.W. Weaver); Colonial Williamsburg Sankofa Heritage Garden |
Pea: Pigeon peas, Gandules, Gungo peas | Cajanus cajan | Gandules in Spanish; Gungo peas in Jamaica | |
Plantain | Plantago major | ||
Plantain: Dwarf Puerto Rican | Musa | ||
Potato: Irish Potato | Solanum tuberosum | ||
Potato: Dazo/Fingerling | Plectranthus esculentus | West Africa | In the Shadow of Slavery - 2009 (J. Carney) |
Potato: Hausa potato/piasa | Solenostemon rotundifolius | West Africa; Edible underground | In the Shadow of Slavery - 2009 (J. Carney) |
Potato, Sweet Potato: Beauregard, Boniato, Pumpkin yam sweet potato | Ipomoea batatas | “Diasporic King of Crops”; in North America, sweet potatoes became a substitute for true yams from Africa; Boniato is a sweet potato with dry, white flesh | NYBG-African-American; Farming While Black; NYBG-Caribbean; 100 Vegetables - (W.W. Weaver); Colonial Williamsburg Sankofa Heritage Garden |
Pumpkin: Calabaza, Haitian pumpkin | Cucurbita moschata | Joumou pumpkin | NYBG-Caribbean; Farming While Black - 2018 (L. Penniman); Heirloom Vegetable Gardening - (W.W. Weaver) |
Pumpkin: Fluted pumpkin | Telfairia occidentalis | West Africa | In the Shadow of Slavery - 2009 (J. Carney) |
Purslane | Portulaca oleracea | ||
Rabbits tobacco: Sweet everlasting | Pseudognaphalium obtusifolium | ||
Rice | Oryza Glaberrima | Black Rice: The African Origins of Rice Cultivation in the Americas - 2001 (J. Carney) | |
Rice: Buffalo, Carolina Gold, Djubuh, M’Bale, WAB 56-104 | Oryza Sativa | NYBG-Caribbean; Black Rice - 2001 (J. Carney) |
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